Request Livestock Processing Appointment

We are now accepting reservations for USDA-Inspected slaughter and processing dates. As we’ve just opened our doors, we can begin scheduling animals for processing immediately. Please fill out the form below to request a spot in our schedule.

BeefSheep/Goat Poultry
Whole birds only.
Birds must be crated.
Click to download PDFs.

Important: Please Read

  • For the safety of our crew, we cannot slaughter animals with horns longer than 4″.
  • All poultry must be crated upon arrival at the plant.
  • We process a minimum of 100 chickens per poultry slaughter day. If you need fewer than 100 chickens processed, please contact us for help with group scheduling. Minimum of 25 birds per customer.
  • The USDA requires that any beef slaughtered that is over 30 months of age be fully-deboned before delivery to the customer.
  • If you would like your own USDA labels placed on your meat, please call us several months before your slaughter date to coordinate the design, printing, and shipment of your labels.

Processing Appointment Request


Submitting this request DOES NOT mean your livestock has been scheduled for a processing day. This is a request only. We will contact you to schedule and confirm your processing date.